Selection Of Lamb Kibbeh, Cheese Rakakat, Chicken Sambousek, Meat Sambousek, Spinach Fatayer, And Lamb Sujuk, Served With Tahini Sauce

Medley Of Hummus, Labneh, Moutabel, Fattoush, Tabbouleh, And Warak Enab, Complemented By Arabic Bread

Baby Romaine Lettuce, Croutons, Crispy Veal Bacon, Anchovy Dressing, And Grated Parmesan, Tossed To Perfection

Fresh Mozzarella Cheese, Ripe Tomatoes And Fragrant Basil, Finished With A Drizzle Of Truffle- Infused Olive Oil

Classic French Salad With Tuna, Green Beans, Potato, Olives, And Onions, Dressed In Lemon Vinaigrette

Grilled Vegetables, Young Salad Leaves, Ricotta Cheese, And Croutons, Dressed With Extra Virgin Olive Oil

Scottish Smoked Salmon Served With Capers, Shallots, Horseradish Cream, And Toasted Rye Bread

Prawns, Marinated Fennel, Avocado, Baby Radish, And Mixed Lettuce, Tossed In An Orange Mustard Dressing

Served With A Side Of Toasted Pita Bread And Fresh Lemon

Fresh Fish In A Rich Broth, Served With Garlic Crostini And Aioli

With Fresh Vegetables And Egg Noodles

Topped With Goat Cheese Croutons